Course curriculum
-
1
Teacher's Guide
- Flavors of Tuscany: Italy (9-12)
-
2
Engage
- A 2-Minute History of the Tomato
-
3
Explore
- What do you know?
-
4
Explain
- History of Italian Food
- Cause & Effect- The Turn Toward Tomatoes
-
5
Extend
- Mango Bruchetta
- Mini Tiramisu
-
6
Evaluate
- What did you learn?
-
7
Career Readiness Skills
- What is Tourism Destination Management?
- Studying Tourism Management
- A Day in the Life
- Personal Reflection
